Comments on: Baking https://downunder.jhg-online.de/2009/11/26/backing/ Another travel blog Sun, 05 Sep 2010 17:45:03 +0000 hourly 1 https://wordpress.org/?v=5.4.2 By: Waltraud https://downunder.jhg-online.de/2009/11/26/backing/comment-page-1/#comment-84 Fri, 27 Nov 2009 07:46:56 +0000 http://downunder.jhg-online.de/?p=387#comment-84 Wie ich sehe, ist das Rezept angekommen.

]]> By: Johannes https://downunder.jhg-online.de/2009/11/26/backing/comment-page-1/#comment-83 Fri, 27 Nov 2009 03:46:21 +0000 http://downunder.jhg-online.de/?p=387#comment-83 In reply to Karl.

One is a lemon cake and the other is a butter-almond-cake 🙂

]]> By: Karl https://downunder.jhg-online.de/2009/11/26/backing/comment-page-1/#comment-82 Thu, 26 Nov 2009 22:04:21 +0000 http://downunder.jhg-online.de/?p=387#comment-82 Wow, first I had to learn my vocabulary to understand this …

Looks very professional on the picture, so don’t worry. What kind of cake?

And thanks for your card again. The one from “Flinders Ranges” arrieved on Tuesday.

Enjoy your cake!

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